Wednesday, January 23, 2008

A new year

2007 was an amazing year for me. So many good things happened, I'm still at a loss for words when I think of some of it... The only problem was that it went by too fast. I haven't had time to do as much crafting, cooking, reading or blogging (!) as I would have liked to but instead I've done things I never imagined I would do...

Now it's a a new year and I look forward to this year with great anticipation. I hope you all have had a good 2007 and that 2008 will be even better!

I'll try to improve on the blogging part and doing so, I thought I should start off by sharing my new favourite recipe with you. Ii's yummy, but I like this recipe even more because it's so simple and you can make either a single portion to have for lunch or make more of it to feed a hungry crowd of friends...

4 salmon filets (approximately 120 g each)
salt & peppar
4 tablespoons pesto
4 tablespoons fetta cheese (that's been crumbled)

Preheat the oven to 220 °C
Spice the filets with salt & peppar and then put them in an ovenproof dish.
Spread pesto on the filets.
Then put the crumbled fetta cheese on top.
Bake it in the oven for about 15 - 20 minutes (depending on what sort of oven you have, mine is a very slow one & therefore I let the filets bake for 20 minutes)

Serve together with potatoes (or whatever you prefer), vegetables and perhaps a gravy that goes well with the fish.